At Hardy Farm, we know that food plays a big role in bringing people together, especially on a wedding day. That’s why we’re excited to feature Little Chatham Chef Company, a catering business founded by husband-and-wife team Jonathan & Natalie Spak. Their approach is simple—thoughtfully prepared meals made from fresh, locally sourced ingredients, designed to create a warm and welcoming dining experience for couples and their guests.
A Passion for Good Food and Great Gatherings
Founded in 2024, Little Chatham Chef Company is the culmination of over two decades of experience in hospitality and fine dining. After 17 years of owning and operating a highly acclaimed, full-service inn with a 60-seat restaurant, Jonathan and Natalie transitioned their passion for exceptional cuisine and personalized service into a bespoke catering and personal chef business. From the duo: “At Little Chatham Chef Company, we specialize in crafting locally sourced, globally inspired dishes that bring people together. Whether you’re hosting an intimate dinner party, a small celebration, or a corporate gathering, we tailor each menu to your vision, ensuring an unforgettable culinary experience.”
Jonathan, a graduate of the prestigious Culinary Institute of America, has honed his craft in kitchens from New York City to Colorado, Block Island, RI, and Maine. His diverse culinary background allows him to create vibrant, flavorful dishes influenced by a broad range of traditions. Alongside him is Natalie, whose extensive experience in hotel and restaurant management, event planning, bartending, and innkeeping ensures every detail is thoughtfully executed.
Living in Maine since 2007, Jonathan and Natalie are deeply connected to the local food scene. Their love of food, travel, and hospitality is reflected in every dish they create, making each event a warm, inviting, and delicious experience.
A Natural Fit for Hardy Farm Weddings
There’s something about a wedding meal at Hardy Farm that just feels special. Maybe it’s the warmth of the barn, the beauty of the sailcloth tent, or the coziness of gathering around the farmhouse tables. Little Chatham Chef Company’s style fits right in, offering menus that feel personal, seasonal, and perfectly suited to the space. Jonathan and Natalie have noted: “We are proud to partner with Hardy Farm, an exceptional event venue that perfectly complements our commitment to excellence. This stunning venue provides a picturesque setting for weddings, celebrations, and gatherings, and we are honored to offer our catering services to create unforgettable culinary experiences in this beautiful space.”
At Hardy Farm, we offer small and micro weddings, where every detail feels intentional, and every guest is part of something intimate and special. Little Chatham Chef Company is a perfect fit for these celebrations, offering thoughtfully designed menus that cater to smaller groups.
Whether you’re planning a gathering for 10 or a celebration for 30, their team makes sure the meal is one to savor, share, and remember—turning your wedding dinner into one of the most meaningful moments of the day.
Bringing People Together Over a Good Meal
Let Little Chatham Chef Company bring their expertise, creativity, and commitment to excellence to your next gathering. Reach out today to start planning your personalized culinary experience! Make your wedding meal one to remember.
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